Pistachio Latte

Skip the drive-thru with this pistachio latte recipe.

Making your own pistachio latte at home is shockingly easy. Whip up a batch of pistachio simple syrup to have on hand and make a latte whenever your heart desires.

pistachio latte in a clear mug with pistachios on top as garnish

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Homemade Pistachio Latte Recipe

  • Making your own latte is budget-friendly!
  • Customize your drink to your liking.
  • This copycat Starbucks pistachio latte has all of the joy from the comfort of your own home.

Enjoy this latte with your baked oatmeal or peach muffin for the perfect morning treat.

ingredients to make pistachio latte including espresso, pistachio syrup, and milk.

Ingredients

  • Espresso: Use your favorite espresso. My go-to is the Bianco Doppio in my Nespresso, but any espresso will work (even instant espresso!). No espresso? Brew a cup of very strong coffee (I have used the smallest cup setting on a Keurig before).
  • Milk: Use the milk of your choice.
  • Pistachio Syrup: Make your own pistachio syrup with just three simple ingredients; sugar, water, and pistachios (I do like to add a hint of almond extract too). Keep it in your refrigerator for 1-2 weeks. In a pinch you can use a store-bought syrup like Monin.

You will also need a milk frother. No milk frother? You can also heat up the milk on medium-low on the stove.

pistachio latte in a clear mug

How to Make a Pistachio Latte

  1. Prepare espresso.
  2. Froth your milk.
  3. Combine the espresso, milk, and pistachio syrup!

To make this latte iced, skip the milk frothing and pour all the ingredients over ice.

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pistachio latte in a clear mug with pistachios on top as garnish
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Pistachio Latte

Make a Copycat Starbucks pistachio latte at home with this simple recipe.
Course Drinks
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 latte
Calories 180kcal
Author Ayla O’Neill

Equipment

  • milk frother

Ingredients

  • 1 double shot espresso or strongly brewed coffee
  • ½ cup milk
  • tablespoons pistachio syrup

Instructions

  • Prepare a double shot of espresso.
  • Froth your milk of choice.
  • Add the espresso, milk, and pistachio syrup to your favorite coffee mug. Enjoy hot!

Nutrition

Calories: 180kcal

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Recipe inspired by Starbucks

Pistachio Latte

2 Comments

  1. Sounds so lovely! I had no idea there was a pistachio syrup. There is a similar drink at Starbucks and I would love to try making this at home.

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