This copycat Shamrock Shake recipe is minty milkshake perfection.
An easy combination of ice cream, milk, and mint extract will make a shake you can’t get enough of. Skip the Mcdonald’s drive-thru and enjoy this homemade treat all season long.
This post may contain affiliate links. Please read my disclosure policy.
Ingredients
- Vanilla Ice Cream: This is the base for this recipe so choosing a good quality ice cream will make all the difference. For a healthy treat, trade in the ice cream for vanilla frozen yogurt.
- Milk: Use whatever milk you have on hand. I recommend a more neutral milk (like dairy or oat) for the best flavor, but any will work just fine.
- Mint Extract: This extract is quite strong so I recommend starting with the listed amount and then adding a few drops more to your desire.
- Green Coloring: This is what makes a Shamrock Shake a Shamrock Shake! Add a few drops of green food coloring to get that classic St. Patrick’s Day color and treat.
Variation: To make a mint chocolate chip milkshake, try using mint chocolate chip ice cream with a handful of chocolate chips. This isn’t just for kids; for an adult version, add a shot of alcohol like vanilla vodka or creme de menthe.
You will also need a blender.
How to Make a Shamrock Shake
- Add all ingredients to a blender.
- Blend until smooth.
Top with whipped cream and a cherry if desired!
More Yummy Treats
Shamrock Shake Recipe
A minty milkshake made of just 4 simple ingredients.
Servings 2 Milkshakes
Calories 469kcal
Equipment
- Blender
Ingredients
- 3 cups vanilla ice cream
- ⅔ cup milk
- ¼ teaspoon mint extract
- 10 drops green food coloring
Instructions
- Blend all ingredients in a blender.
- Enjoy immediately.
Notes
Optional: Top with whipped cream and a cherry right before serving!
Pin this Shamrock Shake Recipe
Leave a Reply