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Tropical Green Smoothie Recipe
Get a refreshing and nutritious start to your day with this tropical green smoothie recipe.
Course
Breakfast
Cuisine
American
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
2
Servings
Calories
218
kcal
Author
Ayla O'Neill
Equipment
Blender
Ingredients
1
banana
1
cup
frozen pineapple
1
cup
spinach
1
cup
milk
¼
cup
Greek yogurt
1-2
tablespoons
honey
optional
Instructions
Add all ingredients to a blender.
Blend until smooth. Enjoy!
Notes
The riper the banana, the sweeter it will be.
Add honey to taste if you like your smoothie a little sweeter or your banana isn't that sweet. Honey is not included in nutritional information.
Nutrition
Calories:
218
kcal
|
Carbohydrates:
40
g
|
Protein:
8
g
|
Fat:
4
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
0.2
g
|
Monounsaturated Fat:
1
g
|
Cholesterol:
16
mg
|
Sodium:
69
mg
|
Potassium:
609
mg
|
Fiber:
3
g
|
Sugar:
31
g
|
Vitamin A:
1691
IU
|
Vitamin C:
49
mg
|
Calcium:
207
mg
|
Iron:
1
mg