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–+ servings
banana chia pudding in a mason jar with slices of banana on top
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Banana Chia Pudding

Quick and healthy banana chia pudding uses only a few simple ingredients for a delicious breakfast or snack.
Course Breakfast
Cuisine American
Prep Time 5 minutes
Setting Time 2 hours
Total Time 2 hours 5 minutes
Servings 2 Servings
Calories 282kcal
Author Ayla O'Neill

Equipment

  • mixing bowl

Ingredients

  • 1 cup milk
  • 1 ripe banana mashed
  • ¼ cup chia seeds
  • 1-2 tablespoons maple syrup to desired sweetness level
  • ½ teaspoon vanilla extract
  • pinch salt

Instructions

  • In a medium bowl, whisk all ingredients until well combined.
  • Cover and place in the fridge until thickened, at least 2 hours or overnight.

Nutrition

Calories: 282kcal