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–+ servings
easy Raspberry Fluff Salad in a decorated heart bowl
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Raspberry Fluff Salad

A creamy, fluffy salad filled with delicious raspberries.
Course Dessert, Side Dish
Cuisine American
Prep Time 15 minutes
Chill Time 30 minutes
Total Time 45 minutes
Servings 10 Servings
Calories 124kcal
Author Ayla O'Neill

Equipment

  • mixing bowls
  • hand mixer

Ingredients

  • 1 box raspberry Jello powder
  • ¾ cup boiling water
  • ¼ cup sugar
  • 3 cups frozen raspberries
  • 1 cup heavy whipping cream
  • ½ cup mini marshmallows

Instructions

  • In a medium bowl, dissolve jello powder in boiling water. Add sugar and stir to dissolve. Stir in raspberries.
  • Chill until syrupy stirring once or twice.
  • In a separate medium bowl, whip cream until stiff. Fold into thickened jelly.
  • Fold in marshmallows and chill until serving.

Nutrition

Calories: 124kcal