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Cherry Overnight Oats
Cherry overnight oats are the perfect breakfast! A filling and yummy make-ahead breakfast that comes together in less than 5 minutes.
Course
Breakfast
Cuisine
American
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
1
Serving
Calories
416
kcal
Author
Ayla O'Neill
Equipment
mixing bowl
jar
Ingredients
½
cup
rolled oats
½
cup
milk
dairy or plant-based
¼
cup
Greek yogurt
1
tablespoon
chia seeds
1
tablespoon
maple syrup
optional, to taste
¼
teaspoon
vanilla extract
or ⅛ teaspoon almond extract
pinch
salt
½
cup
cherries
pitted and chopped in half
Instructions
In a medium bowl, mix rolled oats, milk, Greek yogurt, chia seeds, maple syrup, vanilla extract, and salt.
In a jar add half the oat mixture. Add half the cherries. Top with remaining oat mixture and then remaining cherries.
Cover and refrigerate overnight or at least 4-6 hours.
Notes
Optionally top with toasted sliced almonds.
Nutrition
Calories:
416
kcal
|
Carbohydrates:
65
g
|
Protein:
17
g
|
Fat:
11
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
4
g
|
Monounsaturated Fat:
2
g
|
Trans Fat:
0.02
g
|
Cholesterol:
17
mg
|
Sodium:
71
mg
|
Potassium:
649
mg
|
Fiber:
10
g
|
Sugar:
29
g
|
Vitamin A:
250
IU
|
Vitamin C:
5
mg
|
Calcium:
333
mg
|
Iron:
3
mg