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Banana Breakfast Cookies
Bananas, oats, and your favorite add-ins come together in just 20 minutes in these banana breakfast cookies for the perfect healthy snack!
Course
Breakfast
Cuisine
American
Prep Time
5
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
20
minutes
minutes
Servings
24
Cookies
Calories
53
kcal
Author
Ayla O'Neill
Equipment
mixing bowls
baking sheet
Ingredients
3
bananas
mashed, approximately 1 cup
2
cups
oats
⅓
cup
applesauce
¼
cup
milk
1
egg
1
teaspoon
vanilla
1
teaspoon
cinnamon
1
cup
mix-ins
raisins, chocolate chips, pecans, coconut
Instructions
Preheat oven to 350°F.
Add all ingredients to a bowl and mix until well combined.
Place heaping tablespoons onto baking sheet.
Bake 15-18 minutes or until golden brown.
Notes
Store cookies in the refrigerator for 4 days.
Nutrition
Calories:
53
kcal